I bottled this up today.

It had lots of floaties still in it.
I put the hydro sample in a glass in the fridge. After about 30mins, I noticed it had all settled to the bottom of the glass. It was quite refreshing. Probably won't be my favorite style, but was decent.

Bottle primed.
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Brewing Since: 10/12/08

Fermenting: Wheat IPA
Carbing: Ordinary Bitter
Conditioning: Standard Lager, Vienna, MaiBock
Drinking: Best Bitter, 1885 Scottish IP, Dry Stout, 80/-, Harp clone, Braggot
On Deck: Scottish 60/-