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CURRENT BOTM
MAY 2012
natural320
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3871 Members
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Max Online: 196 @ 06/11/11 07:04 PM
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#254088 - 01/26/12 09:38 PM
First Taste....Not too bad at all!
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Newbie
Registered: 01/13/12
Posts: 13
Loc: MO
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Technically I have another week of conditioning, but I had to sample one. Very nice carbonation. Smells a little sweet. Taste is good. I was pleasantly surprised. From what I have read another week will fix the sweetness. My wife was drinking our usual Coors light so I did a little side by side. The Mr Beer has much more carbonation, the Coors was pretty "watery" compared. I am looking forward to another week. I have my second batch, American Blonde, fermenting now.
All in all, I am very pleased so far. Look forward to trying different brews and techniques. This forum is a great place to gain knowledge and I appreciate any tips or advice.
Thanks!
Edited by redbirdbronco (01/26/12 09:39 PM)
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Drinking- West Coast Pale Ale
Brewing- Classic American Blonde
On Deck- Whispering Wheat Weizenbier
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#254089 - 01/26/12 09:39 PM
Re: First Taste....Not too bad at all!
[Re: redbirdbronco]
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Dinosaur Basement Brewing
Ultimate Mr. Beer Fan
 
Registered: 03/15/11
Posts: 3008
Loc: OKC
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can't fault you for trying one early, we all did at one point or another. sounds great!!
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DINOSAUR BASEMENT BREWING -------------------------------------- Fermenting: Nothing at the moment Carbing: World Series Tripel, Pale/Citra SMaSH Conditioning: Drinking: Dilophosaurus Doppelbock, Allosaurus Amarillo Pale Ale, Sinraptor Sorachi Ace AIPA, Caseosaurus Cascade APA (AG), Helioceratops Hefe, Witty Monk Modified, ESB (AG), SWMBO Nut Brown Ale Up Next: Vienna/Simcoe SMaSH, DNR Clone R.I.P: Stegosaurus Cream Ale (Awesome), T. Rex Red Ale (Great after conditioning)
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#254090 - 01/26/12 09:43 PM
Re: First Taste....Not too bad at all!
[Re: cardinalsfan]
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I'm the white rabbit.
Brewmeister Dubbel
  
Registered: 12/17/09
Posts: 12028
Loc: Brooklyn, NY
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#254093 - 01/26/12 09:47 PM
Re: First Taste....Not too bad at all!
[Re: Jon_TWR]
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Newbie
Registered: 01/13/12
Posts: 13
Loc: MO
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I told my wife that as well. I think I said "I made this!!" about five times before I got the evil eye. i think she got the picture  Pretty cool intro to homebrew. Looks like I have a new hobby.
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Drinking- West Coast Pale Ale
Brewing- Classic American Blonde
On Deck- Whispering Wheat Weizenbier
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#254098 - 01/26/12 10:44 PM
Re: First Taste....Not too bad at all!
[Re: redbirdbronco]
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Sr. Mr Beer Fan
Registered: 12/27/10
Posts: 322
Loc: Cincinnati, Oh
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Congrats, sounds like you're well on your way, keep us posted on your future brews
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Fermenting: Bewitched Red#3
Carbing:
Conditioning: Fallen Friar 2
Drinking: Grandpa's Special Pilsner Bill's Howling Red (MrB) Nick's Maple Premium Wheat (MrB)
Gone but not forgotten...
#6 Bill's Bewitched Red (MrB) One of my favorites #7 Bill's Maple Premium Wheat (MrB) #11 Fallen Friar #!3 Bill's Pumpkin Ale
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#254126 - 01/27/12 09:18 AM
Re: First Taste....Not too bad at all!
[Re: KNeace]
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Half Assed Brewery
Ultimate Mr. Beer Fan
  
Registered: 01/15/10
Posts: 1827
Loc: St. Louis Mo
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Awesome! Congrats on your first success!
Keep with it and keep improving those beers, soon you will be absolutely amazed with what you can make in just a few hours and a little bit of work. It truly is a great hobby...obsession.
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What's in the works at the Half Assed Brewery? #43: Feast Of Mjollnir: Fermenting #42: Give Me Something REAL Ale: Conditioning #41: BB Pinky Pies Party Starter: Conditioning #40: BB Applejacks Secret Cellar Cider Stash: Drinking #39: The Caber Toss: Drinking #38: The Kilted Companion: Gone #37: Pecan Paradise: Drinking #36: You God Damn Kids Stop Sh*tting In My Jack O Lanterns Ale: Saving my last 6er for next Halloween. This was awesome. #35: The New Nightshade Ale: Drinking #34: MP Potion: Drinking #34: HP Potion: Drinking We are back to gag a day (week...month) strips, come and join us! www.halfassedchaos.com Readers Beware.
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 New to brewing? The following videos will help you make sense of your new hobby. The videos will walk you through every step of the process—from sanitizing to bottling and everything in between.
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