Cinco De Mayo Mr. Beer Recipe

You are not logged in. [Log In] MrBeer® Fans Forum » Forums » Mr.Beer » Recipes » Mr.Beer Based Recipes » Cinco De Mayo Mr. Beer Recipe

Top Posters

Jon_TWR	12032
mamiata1	11736
D Rock	11132
Dr. Dink	9053
BigNastyBrew	8679

May
Su	M	Tu	W	Th	F	Sa
		1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	31

Site links

Mr Beer FAQ Mr. Beer Fans Map

Today's Birthdays

NewbieBrew

Newest Members

DPercival, Cptmoney, iamtek7, belgio9, Michael Otero
3871 Registered Users

Forum Stats

3871 Members
35 Forums
19436 Topics
270975 Posts

Max Online: 196 @ 06/11/11 07:04 PM

Page 1 of 3

Topic Options

Rate This Topic

#255057 - 02/01/12 05:14 PM Cinco De Mayo Mr. Beer Recipe
Deucebelow Whoohoo! I'm brewing! Jr. Mr Beer Fan Registered: 12/26/11 Posts: 116 Loc: Georgia	OK guys, so for my 5th batch of MrB, I am going to try to make their "Cerveza de Cinco de Mayo." At the suggestion of the lady that I was chatting with on the MrB website, she suggested adding a can of the Pale Export UME, for additional body/flavor, and to bring the alc. content up to 6%. Will keep everyone posted on the outcome of this one! Edited by Deucebelow (02/01/12 05:17 PM) _________________________ Fermenting (LBK1): Some...what I hope turns into...wine. lol Fermenting (LBK2): Carbing: Cerveza de Cinco De Mayo, Cowboy Honey Wheat Conditioning: Drinking: Mad Dog IPA, Witty Monk Witbier, West Coast Pale ale
Top

#255058 - 02/01/12 05:18 PM Re: Cinco De Mayo Mr. Beer Recipe [Re: Deucebelow]
psuchunk03 That's what she said... Brewmeister Registered: 01/01/10 Posts: 7002 Loc: St. Louis, MO	i made that one once... but i DIY'ed the ingredients to use up my can of CABA. it was great. if you can ferment on the cool side, like an ambient temp of around 60°F, it'll be even cleaner and crisper... might take three weeks to ferment, though. i also used sterlings @20 mins and @7 mins instead of just throwing them in at flameout. _________________________ "Only a fool learns from his mistakes; a wise man learns from the mistakes of others." - Otto von Bismarck Fermenting: #25 Mr. Beer Beta Test Bavarian Weissbier Carbing / Conditioning: #24 Keep Calm and Brew On E.S.B. #21 Colonial Ale Drinking: Pipeline is empty On Deck (...eventually): Hefeweizen, Scottish Ale, Kenny's Fat Tire clone "It Has Big Taste"
Top

#255065 - 02/01/12 05:56 PM Re: Cinco De Mayo Mr. Beer Recipe [Re: psuchunk03]
HatchetJack Chillin' The Most ! Ultimate Mr. Beer Fan Registered: 12/14/09 Posts: 2501 Loc: Georgia	6% sounds awful high for a beer to drink with nachos. Gonna take a while to condition out but it's a long time until May. _________________________ ""Wait, my Engrish is poorly. You make gooder translatin?"" I just ordered up a beer and sat down at the bar when some guy walked in and said "Who owns this car with the peace sign the mag wheels and four on the floor?"
Top

#255101 - 02/01/12 07:52 PM Re: Cinco De Mayo Mr. Beer Recipe [Re: HatchetJack]
The Beer Warrior Ultimate Mr. Beer Fan Registered: 01/12/09 Posts: 1338 Loc: Hendersonville, TN	Don't forget to bottle this one in clear bottles and condition it outside to get plenty of UV rays to interact with the beer. If I am drinking Mexican beer it better be Dos Equis! _________________________ Primary: Dutchess De Bourgogne Clone Take 2, Berliner Weisse Take 3 Secondary: Jolly Pumpkin La Roja clone & Dutchess De Bourgogne Clone & Theakston's Old Peculiar Clone On Tap: Berliner Weisse, Peach Wheat, & Blonde On Deck: APA Helles (maybe)
Top

#255108 - 02/01/12 08:00 PM Re: Cinco De Mayo Mr. Beer Recipe [Re: The Beer Warrior]
HatchetJack Chillin' The Most ! Ultimate Mr. Beer Fan Registered: 12/14/09 Posts: 2501 Loc: Georgia	Just finished a Dos Equis amber _________________________ ""Wait, my Engrish is poorly. You make gooder translatin?"" I just ordered up a beer and sat down at the bar when some guy walked in and said "Who owns this car with the peace sign the mag wheels and four on the floor?"
Top

#255111 - 02/01/12 08:03 PM Re: Cinco De Mayo Mr. Beer Recipe [Re: HatchetJack]
psuchunk03 That's what she said... Brewmeister Registered: 01/01/10 Posts: 7002 Loc: St. Louis, MO	funny you say that, BW... i actually did intentionally skunk half the bottles of one of the Cinco De Mayo recipes i did way beack when... worked well, actually. and only took about 5 minutes of leaving them in the sun. with it taking that short of a time, it's no wonder all the import beer we get is always skunked. _________________________ "Only a fool learns from his mistakes; a wise man learns from the mistakes of others." - Otto von Bismarck Fermenting: #25 Mr. Beer Beta Test Bavarian Weissbier Carbing / Conditioning: #24 Keep Calm and Brew On E.S.B. #21 Colonial Ale Drinking: Pipeline is empty On Deck (...eventually): Hefeweizen, Scottish Ale, Kenny's Fat Tire clone "It Has Big Taste"
Top

#255206 - 02/02/12 11:18 AM Re: Cinco De Mayo Mr. Beer Recipe [Re: psuchunk03]
Deucebelow Whoohoo! I'm brewing! Jr. Mr Beer Fan Registered: 12/26/11 Posts: 116 Loc: Georgia	Ok wait a minute...you all are saying skunk it intentionally? like, put it in clear bottles and leave it outside for a bit? _________________________ Fermenting (LBK1): Some...what I hope turns into...wine. lol Fermenting (LBK2): Carbing: Cerveza de Cinco De Mayo, Cowboy Honey Wheat Conditioning: Drinking: Mad Dog IPA, Witty Monk Witbier, West Coast Pale ale
Top

#255207 - 02/02/12 11:36 AM Re: Cinco De Mayo Mr. Beer Recipe [Re: Deucebelow]
HatchetJack Chillin' The Most ! Ultimate Mr. Beer Fan Registered: 12/14/09 Posts: 2501 Loc: Georgia	Yup, that's what they are saying. _________________________ ""Wait, my Engrish is poorly. You make gooder translatin?"" I just ordered up a beer and sat down at the bar when some guy walked in and said "Who owns this car with the peace sign the mag wheels and four on the floor?"
Top

#255209 - 02/02/12 11:52 AM Re: Cinco De Mayo Mr. Beer Recipe [Re: HatchetJack]
Jon_TWR I'm the white rabbit. Brewmeister Dubbel Registered: 12/17/09 Posts: 12032 Loc: Brooklyn, NY	Please note, I believe psuchunk03 only did that to get rid of a persistent cidery taste that wouldn't go away with conditioning. If you've doing CABA + pale export + booster, I doubt you'll have that issue. _________________________ CCBBA Yeast Trials Favorite recipes: Drunken Druid (Mr. Beer),JPA (All Grain)...there are more that go here, I will add them later. Wines and Ciders: House Red Apfelwein
Top

#255210 - 02/02/12 11:53 AM Re: Cinco De Mayo Mr. Beer Recipe [Re: HatchetJack]
Deucebelow Whoohoo! I'm brewing! Jr. Mr Beer Fan Registered: 12/26/11 Posts: 116 Loc: Georgia	Um...I always thought leaving beer in the sun was a bad thing. _________________________ Fermenting (LBK1): Some...what I hope turns into...wine. lol Fermenting (LBK2): Carbing: Cerveza de Cinco De Mayo, Cowboy Honey Wheat Conditioning: Drinking: Mad Dog IPA, Witty Monk Witbier, West Coast Pale ale
Top

Page 1 of 3

Previous Topic

Index

Next Topic

Hop to:

Shout Box

Mr.Beer How-To Videos

New to brewing? The following videos will help you make sense of your new hobby. The videos will walk you through every step of the process—from sanitizing to bottling and everything in between.

Recent Pictures

New Topics

Crazy City People
by Dane
54 minutes 48 seconds ago

crap ton of trub...what to do?
by natural320
Today at 02:16 PM

Baltic Porter
by philz0r
Today at 02:15 PM

S-23 Dry lager yeast...
by KNeace
Today at 01:12 PM

June for Poodie
by Wilson
Today at 08:29 AM

MR.BEER® is a registered trademark of Catalina Products LLC DBA www.mrbeer.com. Used by permission.