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Accidential Gruit! Accidental Gruit

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Jon_TWR

Posted

02/05/10 04:42 PM

Description

The *was* supposed to be a hard iced tea experiment...but after two weeks fermenting and two days in the fridge, it's rather tasty and refreshing!

I'll probably brew up a full Mr. Beer-sized batch and see how it turns out carbed.

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#157656 - 02/06/10 07:39 AM Re: Accidential Gruit! [Re: Jon_TWR]
Stinkfist Ultimate Mr Beer Fan Registered: 01/07/10 Posts: 1225 Loc: Minnesota	So what does it taste like?? Is it iced tea like? or not so much? is it sweet? _________________________ Third Eye Brewing #12. Conditioning: Cherry Cider (3 Gallons) #15. Gone: Mirror Pond Clone (5 Gallon) #19. Drinking: Creamsicle Pale ale (not so good) #20. Drinking: Iced Tea Experiment (1 Gallon) (Ok) #21. Drinking: Oktoberfest (5 Gallon) #22. Gone: Firestone Pale 31 Clone (5 Gallons) #23. Drinking: Scotch Ale II (5 Gallons) #24. Drinking: Latericious Ale II (5 Gallons) #25. Drinking: Lagunita's Censored Ale Clone (5 Gallons) #26. Fermenting: Jamil's Belgian Golden Strong (5 Gallons) On Deck: Firestone Pale 31 Clone II
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#157669 - 02/06/10 10:17 AM Re: Accidential Gruit! [Re: Stinkfist]
Jon_TWR I'm the white rabbit. Ultimate Mr Beer Fan Registered: 12/17/09 Posts: 3368 Loc: Pittsburgh, PA	It tastes like beer! It's got a faint to moderate residual sweetness with a light bitterness. There's a flavor imparted by the tea, but it doesn't taste like tea. It really just tastes like an easy-drinking beer with a different flavor than hops. I'll brew up a larger batch sometime and see how it comes out carbed. _________________________ CCBBA Yeast Trials Favorite recipes: Drunken Druid (Mr. Beer),JPA (All Grain)...there are more that go here, I will add them later. Wines and Ciders: House Red Apfelwein
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